A new take on the classic tom collins and named after our chief mixologist. We start with an onze and a half of ishgardian old tom gin, add a half onze of lemon juice, a half onze of pomegranate juice, an onze of gomme syrup, topped off with effervescent mineral water, and garnished with a lemon wedge and a cherry.
Kugane Sling
A refleshing blast of citrus with a hefty bite. We start with an onze of dry gin, add a half onze of cherry liqueur, a half onze of grenadine, a half onze of benedictine, a half onze of lime juice, a quarter onze of cointreau, a dash of angostura bitters, and four onzes of pineapple juice. Garnished with a cherry.
Quicksands Special
Two onzes of rolanberry schnapps, two onzes of blue Curaçao, filled with citrus soda and served in a pint glass.
Ala Mhigan Cart Bomb
A drop shot made from a half onze of mhigan cream, a half onze of mhigan whiskey, dropped into a half pint of mhigan stout ale. best consumed quickly.
Chocobo Juice
A mixologists nightmare. Five onzes of the bartenders choice, all thrown into the same glass and topped with choice of soda.
Spiked Cider
Warm apple cider served with a cinnamon stick and a couple onzes of port wine.
Bowl of Embers
A scorpion bowl style drink. A large bowl full of ice and fruit, splashed with dark spiced rum, high proof gold rum, white rum, vodka, gin, grenadine, orange juice, pineapple juice, and lime juice. A hollowed out lime is placed in the centre and filled with a seared scallop, marinated in high proof rum, and set on fire.
Nunhshine
A special drink prepared by our lovely manager, N'yumi Nunh. A mixture of Ala Mhigan Cream and the finest Moonshine distilled in the Fiery Nut backroom, this drink is smooth but has a real kick.
Classic Coctails
Dry Martini
1 part dry vermouth, 6 parts gin
Porn-star martini
3 parts vodka, 3 parts Passoã, 1 part passion fruit juice, 1 part lime juice
Whiskey Sour
3 parts bourbon, 1 dash egg white, 2 parts lemon juice, 1 part gomme syrup
Old Fashioned
3 parts rye, 1 sugar cube, 2 dashes angostura bitters, few dashes plain water
Gin & Tonic
3 parts gin, 3 parts tonic water
Tom Collins
3 parts old tom gin, 2 parts lemon juice, 1 part gomme syrup, 4 parts seltzer
Vodka Cran
3 parts cranberry juice, 1 part vodka
White Abanian
5 parts vodka, 3 parts cream, 2 parts coffee liqueur
Brews
Limsan Star Lager
Smooth and drinkable, the classic lager. 5.5% ABV
Limsan Star Light
Light and refreshing for those who don't like heavy beer. 4% ABV
Twin-barrel flat ale
A classic home brewed ale. Strong, but lacking in carbonation. 6% ABV
Gold rush Blonde Barleywine
A strong, traditional choice for those who prefer the tasate of barley to hops or grapes. 10% ABV
Gyr abanian stout
The classic Stout Ale. Dark in colour with a dense foam and a bready taste. 7% ABV
Aleport Bitter
An amber pale ale known for its bitter, hoppy taste. 5% ABV
Thavnarian pale ale
A strong pale ale with hints of grapefruit and hops. 7.7% ABV
Riversmeet mead
Alcohol made from fermented honey. This mead is as sweat as it is aromatic, flavoured with nutmeg, cinnamon, and apple. 12% ABV
Rolanberry hard cider
A dry cider made from the fruit of rolanberry and aged in a cask. 6.2% ABV
Wines
House White
A blend of white wines local to the Holy See. 10.7% ABV
House Red
A blend of red wines local to the Holy See. 11.3% ABV
Dancing Dandy Sauvignon Blanc
The dryest white the Nut serves, this Sauvignon is crisp and has notes of grass. 12.0% ABV
Grape Dreams Chardonnay
A classic chardonnay, fruity and refreshing. The perfect wine for those with a sweet tooth. 10.3% ABV
Bravutuet Estates Riesling
A lovely middle ground between a Sauvignon and a Charddonay. Crisp and semi-sweet, pairs well with salty cheese. 11.4% ABV
Plonk Beach Zinfandel
A strong, hearty red wine from Vylbrand. It has notes of rolanberry and pepper. 14% ABV
Tree Dream Merlot
A lovely, velvety red wine from the depths of the Black Shroud. Notes of plum and cherry. 13.2% ABV
Limsaella White Zinfandel
A lovely, dry rosé produced near the shores of Vlybrand. Airy and refreshing, a brilliant summer wine. 11% ABV
Lucid limsa Port
Very sweet and very strong. This wine is often the favourite for sailors and traders. Fantastic with dessert. 21.2% ABV
Hingan Sake
A dry spirit made from distilling rice. Mildly sweet, clean tasting, and balanced. A lovely eastern drink to dive into. 15% ABV
Non-alcoholic
Apple Juice
Freshly squeezes pixie apples served in a pint glass.
Coffee
Roasted thavnairian coffee beans. Dark and soothing.
Espresso
Stronger and smoother than coffee. A brilliant little pick me up for caffeine addicts.
Ishgardian Breakfast Tea
A classic black tea and a staple of Ishgardian petit dejeuner.
Black Tea
A classic black tea made from processed coerthan tea leaves.
Matcha
An eastern green tea made from powdered and processed tea leaves.
Sencha
An eastern green tea made from steeping the whole leaves.
Soda
A fizzy carbonated drink. Flavours: Sarsaparilla, Cola, Lemon-Lime, Orange, Grape.